For Asian cuisine, this spot delivers a dual experience of fresh sushi and rich, warming broth. The Black Garlic Tonkotsu Ramen is a highlight, featuring a creamy pork bone broth with a deep, savory garlic flavor, tender chashu pork, and a perfectly soft-boiled egg. On the sushi side, the Shaggy Dog Roll—shrimp tempura topped with crab meat and spicy mayo—is a crowd-pleaser. Their menu strikes a great balance, allowing diners to switch between light, fresh sashimi and heavy, comforting noodle bowls.